8 Last-Minute Thanksgiving Appetizers to Wow Your Guests

Cranberry Brie Bites

Cut phyllo dough into squares, press them into mini muffin tins, fill with a small piece of Brie, and top with a dollop of cranberry sauce. Bake until golden brown.

Stuffed Mushrooms

Remove mushroom stems, mix cream cheese, garlic, and breadcrumbs, then fill the caps. Bake until golden and bubbly.

Puff Pastry Wrapped Asparagus

Wrap asparagus spears in puff pastry, sprinkle with Parmesan, and bake until golden brown. Serve with a side of dipping sauce.

Bacon-Wrapped Dates

Stuff dates with goat cheese, wrap with bacon, and secure with toothpicks. Bake until the bacon is crispy and serve warm.

Caprese Skewers

Thread cherry tomatoes, mozzarella, and basil onto skewers. Drizzle with balsamic glaze before serving.

Sweet Potato Bites with Marshmallow Drizzle

Roast sweet potato rounds, top with a mini marshmallow, and broil until golden. Sprinkle with cinnamon before serving.

Shrimp Cocktail Shooters

Place a shrimp in small shot glasses, top with cocktail sauce, and garnish with a lemon wedge.

Cheese and Charcuterie Board

Arrange a variety of cheeses, meats, and accompaniments on a board for an elegant and customizable appetizer.