LSU AgCenter starting food business incubator

LSU AgCenter starting food business incubator BY TIMOTHY BOONE Advocate business writer December 24, 2012 The LSU AgCenter plans to open a food business incubator in early 2013, which will give entrepreneurs a chance to turn their favorite recipes into items that can be sold in restaurants or grocery stores. The AgCenter recently hired Gaye Sandoz, a 37-year veteran of the food processing business, to run the incubator. Sandoz came over from...

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