Lois Comeaux – Owner

Lois Comeaux – Owner

Born and raised in South Louisiana, I love seafood!!  One of my favorite memories of my childhood is helping my mom make the dipping sauce every time we boiled seafood.  Now, we certainly didn’t stop there – we ate that sauce with just about anything.  Some things never change because it’s still popular in my household as well as just about every other Cajun household on the Bayou.  God gave me the dream years ago to put this Cajun tradition in...

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Perfect Fried Fish Recipe

Perfect Fried Fish Recipe

Perfect Fried Fish Recipe 2 pounds catfish, cut into strips Spicy Wow Wee Dipping Sauce Louisiana Fish Fry Cut catfish into strips and place into large bowl. Coat with Wow Wee Dipping Sauce and let marinate for about 10 minutes. Preheat grease to 375. Next coat with Louisiana Fish Fry. Fry fish for about 4 minutes. I have found the best way to drain the grease from the fish is to place a cookie rack in a pan and place the fried fish (or...

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Everyday Moms Meals Review and Giveaway

Everyday Moms Meals Review and Giveaway

French Fries into ketchup. Celery in Blue Cheese Dressing. Prime Rib into Horseradish Cream. We are a family of dippers. If it can be dipped, and sometimes even if it can’t, we will find a way! So when I found out I was going to be lucky enough to review Wow Wee Dipping Sauce, I knew it would fit right into our family! A Louisiana original, Wow Wee Dipping sauce is most commonly used for dipping boiled crawfish, but can truly be used as...

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WoW Wee Hot Crab Dip Recipe

WoW Wee Hot Crab Dip Recipe

WoW Wee Hot Crab Dip Recipe Submitted by:  Mary Theriot from Bayou Vista 1 – Tablespoon Butter 2 – Cloves garlic, finely minced 2/3 Cup Spicy Cajun Wow Wee Dipping Sauce 1 Cup Sour Cream 1 – 8oz. package cream cheese 1 Cup shredded parmesan cheese 1 – 14oz. can artichoke hearts, drained and quartered 1 – Teaspoon Beazell’s Cajun Seasoning ½  Cup grated mozzarella cheese for topping 1 Pound crab meat Directions: Saute garlic in butter for...

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